Stubb’s Rubbed Pork Tenderloin
6 tablespoons Stubb’s Pork Rub
2 Pork Tenderloins (about 2 1/2 to 3 pounds)
Rub pork all over with Pork Spice Rub, using about 2 tablespoons per pound.
Cook on preheated grill at 250°F for about 45 minutes to 1 hour or until you reach an internal temperature of 145°F to 160°F (depending on what level you like your meat done).Print This Recipe
Pork Spice Rub