In a large bowl, combine the corn, onions, cucumber, and bell peppers. In a small bowl, mix together the lime juice, vinegar, Texas Sriracha Anytime Sauce, oil, sugar, and salt until the sugar dissolves, then pour the dressing over the veggies. Mix everything together well, along with the jalapeño.
Cover and chill at least 1 hour before serving, for the flavors to blend. Stir the mixture before serving.