dip spread

Texas Sriracha Chicken Dip

  • 5



  • 8 oz. cream cheese, softened
  • 3/4 cup Texas Sriracha Anytime Sauce
  • 2 cup shredded, cooked chicken (rotisserie chicken)
  • 1 cup smoked or regular mozzarella cheese, shredded
  • Garnish: additional shredded mozzarella, parsley, and smoked paprika


  • Preheat an oven to 350° degrees.

  • In a large bowl, combine the cream cheese, anytime sauce, chicken and smoked mozzarella.  Stir until well combined.  Top with additional mozzarella.

  • Pour into an oven safe dish and bake for 15-20 minutes.  Garnish with parsley and paprika.  Serve with celery, carrots, pretzels, etc.

Nutrition information (per Serving)