Stubb's Hot Wings

If your Hot Wings don’t make you want to cry, they’re not hot enough! Stubb created his famous wing sauce because he knew the value in a good spicy kick. Give your tastebuds a great spicy kick with this recipe for Stubb’s Hot Wings.
  • 8



  • 1 bottle Stubb's Original Wing Sauce
  • 2 teaspoon Stubb's Bar-B-Q Spice Rub
  • 2 cup all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 2 teaspoon cayenne pepper
  • 40 or so chicken wings (third joint removed)
  • non-stick cooking spray


  • Preheat oven to 425° F.

  • Combine flour, salt, pepper and cayenne pepper in a plastic sealable bag. Shake the wings 6 at a time until well coated. Shake off excess flour and place on a baking pan that has been sprayed with non-stick cooking spray.

  • Bake in a preheated oven for 35 minutes.

  • Remove from oven and brush Original Chicken Wing Sauce generously over wings. Return to oven for 10 minutes. Remove from oven and again brush with Original Chicken Wing Sauce - return to oven for 5 minutes.

  • Serve with a side of Original Chicken Wing Sauce and a side of blue cheese dressing (optional).

Nutrition information (per Serving)