2 lbs. ground turkey or lean ground beef
½ cup finely diced onion
½ tablespoon Stubb’s Chicken Spice Rub
½ cup bread crumbs
1 egg, beaten
1 bottle Stubb’s Sweet Heat Bar-B-Q Sauce
12 slider buns
Preheat oven to 400°F. In a large bowl, add the first five ingredients and mix well with your hands. Roll into 12 large meatballs of equal size. Place on a baking sheet and cook for 20-25 minutes until cooked to an internal temp of 165°F (160°F for beef).
Warm Sweet Heat Bar-B-Q Sauce in an saucepan over medium heat.
Place meatballs into buns and top with warm Sweet Heat Bar-B-Q Sauce.