Today’s Featured Recipe



Stubb’s Thai Beef Grill Recipe

Serves: 4

Ingredients

2 beef top loin steaks
1 beef top sirloin steak
1 bottle Stubb’s Beef Marinade
1 large Texas onion or any sweet, yellow onion

Ingredients for Peanut Sauce:
2 Tbs teriyaki sauce
2 Tbs creamy peanut butter
1/8 Ts crushed red pepper


Preparation

Prep Time: 10-15 min
Cooking Time: 15-21 min Tip: Marinate steaks in the refrigerator overnight for best flavor.
Cut onion slices approximately 1/2” wide.


Tip: Marinate steaks in the refrigerator overnight for best flavor.
Cut onion slices approximately 1/2” wide.
Place onion and steaks into Ziploc bag and pour Stubb’s Beef Marinade over beef steaks and onion slices.  Let marinate in the refrigerator 2 to 4 hours turning Ziploc bag once during marinating time.
Place steaks and onion on grill over medium, ash covered coals.  Grill top loin steaks for 15-18 minutes (top sirloin steaks 17-21 minutes) until steaks are medium rare to medium well and onion is tender, turning occasionally.
Meanwhile, in small bowl, using a fork, gradually stir 2 tablespoons teriyaki sauce and 2 tablespoons water into peanut butter and red pepper, mixing until smooth.
Trim fat from steaks.
Carve steaks crosswise into thick slices; serve with onion and peanut sauce.



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